
This is my first time trying out porridge steamboat.
I’ve heard about it for a while but never actually tried it until now.
How could I miss out on something like this?
I definitely have to give it a try since life is too short!
Actually, the ingredients aren’t anything out of the ordinary.
Just the usual fishballs, meatballs, prawns, fish, vegetables, and whatever else you’d typically find at a standard steamboat.
What sets it apart, though, is probably the base; it’s made with porridge.
I’m not entirely sure how to describe it, but the porridge base somehow brings a sweetness to both the meat and the fishballs.
As a rice lover, I totally love it and I’ll definitely try it again soon.
So tasty!
